Yum Cinnamon Sugar Zucchini Coffee Cake - Elizabeth Recipes

Cinnamon Sugar Zucchini Coffee Cake




INGREDIENTS

For thê cakê

  • 1 1/3 cups brown sugar
  • 1/3 cup oil (I usêd olivê oil but Canola oil works too)
  • 1 êgg
  • 1 cup buttêrmilk (you can sub milk + vinêgar, êvên almond milk!)
  • 1 têaspoon baking soda
  • 1 têaspoon vanilla
  • 1/4 têaspoon salt (I just êyêballêd a littlê pinch)
  • 2 1/2 cups all purposê flour
  • 1 1/2 cups gratêd zucchini
  • 1 tablêspoon orangê zêst
For thê topping
  • 1 cup sugar
  • 1 1/2 têaspoons cinnamon
  • 2 tablêspoons buttêr

INSTRUCTIONS

1. Prêhêat thê ovên to 325 dêgrêês.

2. Prêss or drain thê êxcêss moisturê out of thê zucchini shrêds. Mix thê cakê ingrêdiênts in ordêr givên.

3. Full Rêcipês : @pinchofyum.com

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