Yum THE MOST AMAZING KETO MEATLOAF - Elizabeth Recipes

THE MOST AMAZING KETO MEATLOAF

Thіѕ Kеtо Mеаtlоаf іѕ nо dоubt оnе of thе mоѕt dеlісіоuѕ dіѕhеѕ whісh іѕ cooked wіth easily аvаіlаblе fооd іngrеdіеntѕ. This meatloaf is moist, tender аnd dоеѕn’t сrumblе whеn sliced.


Ingredients:

  • 1 1/2 lbs grass-fed ground beef
  • 1/3 cup red onions chopped
  • 1 tbsp Worcestershire sauce
  • 1 1/2 tsp ground mustard
  • 1 1/2 tsp chili powder
  • 4 oz tomato sauce
  • 2 eggs
  • 1/2 cup pork rinds crushed
  • 1/3 tsp ground pepper
  • 2 tsp minced garlic
  • 1/3 cup ketchup





Instructions:

  1. Preheat oven to 375 F.
  2. In a large bowl, combine all ingredients but ketchup.
  3. Place mixture in a 5 x 9 inch loaf pan.
  4. Press and shape into a loaf shape.
  5. Bake for 45-50 minutes or until reaching desired texture.
  6. Let cool for 2-5 minutes.
  7. Spread ketchup on loaf.
  8. Let it rest for about 10 minutes before slicing.
  9. Use a sharp serrated bread knife.
  10. You can serve the meatloaf cauliflower mash, keto gravy and steamed beans.
  11. Don’t worry if there’s liquid excess after baking because that’s normal if you used high-fat ground beef.
  12. Just drain the liquid and enjoy a delicious keto meatloaf.